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Product description Ceylon Black Tea HIGHGROWN OP 50 g
This classic tea, known and loved by the general public, has been a daily part of people's lives all over the world for many years. A bright, reddish-brown infusion of pleasant, quite characteristic of Ceylon black teas, slightly sweet and pleasantly astringent taste, strong alpine aroma. Also good flavored with milk and honey.
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Recommended preparation of tea in a 0.6L teapot:
- Pour 1 -  into the teapot;1.5 tablespoons of tea so that the bottom is roughly covered
- fill with boiled water at 90°C
- allow to infuse for approximately 3 - 5 minutes (or more) depending on your taste
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Note on preparation: the times given are approximate and it is good, for example, to pour off some tea after a certain time of infusion, taste it and, if necessary, strain the whole infusion or let it continue to infuse. The tea should be to your liking, and if you prefer stronger teas, for example, use more leaves or extend the steeping time. Don't be afraid to experiment with the tea, it's the only way to discover the flavours that suit you best.